MONIN Donut syrup

Origin
Associated with breakfast and coffee-breaks, the donut is a lip-smacking, delicious indulgence. Filled, coated and ring-shaped, this versatile, sweet fried dough confectionery is increasingly popular all over the world and has recently become the hottest trend among Millennials. Easy to flavour, the crisp outer layer gives way to a delightfully soft, fluffy interior.
MONIN captures the best of this iconic pastry with MONIN Donut syrup. Representing the height of decadence when satisfying a sugar craving, it brings comforting, sweet succour in the form of hot chocolates, lattes or milkshakes.

Colour
Blond

Nose
Fried pastry

Attack
Sweet fried donut

Length in mouth
Icing and yeast dough

 


Beverage Innovation Director's Tip
MONIN Donut syrup is a great way to add a fun twist to a whole range of drink applications. The buttery, savoury notes are paired perfectly with a candied sweetness, which really shines through in a flavoured latte or hot chocolate. Donut milkshakes are a must-try too, and some of our donut cocktails are out of this world! Try it in a Hot Buttered Rum cocktail for a wonderfully warming drink this Winter. And don’t forget the sprinkles…

Applications

  • Lattes
  • Hot chocolates
  • Milkshakes
  • Frappés

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