2 Coconut Roasted Hazelnut Latté
Author : MONIN
MONIN Products
10 ml Roasted Hazelnut Syrup
10 ml Le Fruit Coconut
Ingredients
150 ml milk
30 ml espresso
Method
Steam MONIN flavouring(s) and milk together until frothy.
Pour in a glass / cup.
Top with coffee.
Serve.
Glass
Mazagran / Latté glass / Toddy glass
Recipe Search
advanced searchRecipe Search