Recipe

2 Irish Chocolate Chocolate

Author : MONIN

MONIN Products

1 scoop(s) Le Frappé Chocolate
20 ml Irish Syrup

Ingredients

180 milk

Method

Pour MONIN flavouring(s) in a glass / cup, reserve.
Steam milk until frothy and pour over MONIN flavouring(s).
Pour coffee over mix.
Serve.

Glass

Cappuccino Cup

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MONIN Products

  • Le Frappé de MONIN Chocolate

  • MONIN Irish syrup