For approximatively 6 ice pops :
- Mix 100 ml MONIN syrup with 1/2 L water
- Using a small funnel fill each mold or zip bag up to the fill line and close.
- Stand mold or filled, closed bags upright in a tall container and freeze until solid
Tips & techniques
Ice Pops with MONIN
You can easily create flavoured iced pops with only water and the MONIN syrup of your choice!
” 
Archive Tips & Techniques
-
Flavoured Caïpirinha
Enjoy the end of the World Cup with flavoured Caïpirinhas!
-
Make your hot chocolates with MONIN products !
Le Frappé de MONIN or MONIN Sauces are perfect create gourmet hot chocolates.
-
Garnish & Accessories
Angela Thompson is one of our Beverage Innovation Directors in North America. She shared with...
-
Brewed coffee in your cocktails
Brewed coffee is too often underestimated! This very typical coffee type can be really...
-
The importance of ice
Ice is an ingredient which is as important as any other ingredient in your drink
-
Muddled drinks !
Muddled drinks will give a nice texture to your drinks, just give them a syrup kick for...
